Chicken is a very popular raw material in our kitchen. Compared to other types of meat, it offers great dietary properties, lower energy value and low fat and cholesterol levels. We find proteins that contain essential fatty amino acids, minerals and vitamins.
Herb butter
Chicken fits perfectly with herbs and butter. You can use fresh thyme, rosemary or sage, gently chop and mix with a slightly softened butter. Stir the resulting mixture under the skin. An apple or a lemon that fills the chicken,
Smoked peppers
Prepare a mixture that you will need smoked pepper, ground caraway, salt, ground pepper, olive oil, lemon juice and sage. Then brush the chicken and let it bake.
Lemon and herbs
Place a few chopped garlic cloves, two lemons, a few rosemary, basil, and oregano chicken. Swab the outside, pepper and rub some olive oil.
Wine, honey and mandarin
Prepare a blend of white wine, olive oil, honey, and mandarin juice to wipe the chicken. Place a few cloves of garlic, two slices of tangerine and a few rosemary twigs inside the chicken.
Fragrant butter
Mix the coriander, mint, garlic clove, a piece of fresh ginger and juice from one lime. Add a soft butter, a little black pepper and salt to the mixture. Apply the resulting mixture to the chicken.
